Chef Franson’s Mixed Vegetables

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Recipes

Perfect complement to grilled steak

 

Squash

Red Pepper

Bell Pepper

Red Onion

Chef Point Blends Garlic Butter

Chef Point Blends Garlic Pepper

Fresh Parsley

Fresh Basil

 

Dice vegetables to desired size and combine in a skillet.  Turn on heat and add Chef Point Blends Garlic Butter

Continue to toss vegetables until butter is melted and vegetable become soft.  Turn off heat and add Chef Point Blends Garlic Pepper, fresh parsley and fresh basil. 

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