Baked Ziti

Pasta

No Fort Worth restaurant can compete with the Baked Ziti at Chef Point Café. Chef Franson Nwaeze, recently voted one of the top 10 chefs in Fort Worth, covers tender, sliced chicken in a spicy red sauce, diced tomatoes, onions and pasta, tops it with mozzarella cheese and bakes it to perfection. It’s a Baked Ziti coveted by even the most discerning Italian restaurant.

“De-Lish!” a happy customer recently exclaimed about Chef Point Café’s Baked Ziti. “The Baked Ziti was a big hit with my family! It was absolutely wonderful.”