Beef Lasagna

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Beef LasagnaBeef Lasagna made with layers of pasta stuffed with meat, three cheeses, house made red sauce and bake to perfection. Served for lunch and dinner at Fort Worth restaurant, Chef Point.

 

Orgin of Lasagna: 

Although the dish is generally believed to have originated in Italy, one theory is that the word "lasagna" comes from the Greek λάσανα (lasana) or λάσανον (lasanon) meaning "trivet or stand for a pot", "chamber pot".The Romans borrowed the word as "lasanum", in Latin, meaning "cooking pot". The Italians used the word to refer to the dish in which lasagna is made. Later the name of the food took on the name of the serving dish.

Another theory suggests that lasagna might come from Greek λάγανον (laganon), a flat sheet of pasta dough cut into strips.

A lasagna recipe was featured in the first cookbook ever written in England, leading to an urban legend that the dish originated in the British Isles. The claim is dubious, in light of the much earlier Roman use of "lasanum".

If you desire a fine dining meal at casual dining prices, then Chef Point Cafe is the Fort Worth restaurant for you. 5 star restaurant food served inside the gas station.

 

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Beef Lasagna
Wednesday, 05 May 2010

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Comments  

 
#1 Street-Food 2010-08-09 01:52
Lasagna as always been a favorite of mine, especially after I tried it at chef point. This dish of layered pasta, a wonderful blend of cheeses and a special house red sauce was absolutely incredible. It was full of flavor and when I was done, my belly was full too
 

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