The Shrimp Scampi at Chef Point Café often receives rave reviews from its loyal diners. “I couldn’t believe how good this was. I’ll come back for the Shrimp Scampi again and again!” is one of the most notable.
Chef Franson Nwaeze, one of the top 10 chefs in Fort Worth, sautés succulent gulf shrimp with fresh mushrooms and onions in a garlic butter sauce over a bed of angel hair pasta. His Shrimp Scampi is the perfect blend of shrimp and pasta. Chef Point’s Shrimp Scampi is one of the most renowned seafood dishes amid the Fort Worth restaurant crowd.