Chef Point is the ideal setting for intimate private events, group dining, corporate meetings or rehearsal dinners, complete with customized menus to suit your event’s and catering needs. With indoor and outdoor dining spaces to choose from, we accommodate private and semi-private parties.
Accommodating 10 to 125 guests
Seated events for up to 60
Reception-style events for up to 75
Catering Contact Information:
Shelley Lawson, Director of Catering
Call or Text: 817-393-2514