Catering & Group Dinning

Chef Point is the ideal setting for intimate private events, group dining, corporate meetings or rehearsal dinners, complete with customized menus to suit your event’s and catering needs. With indoor and outdoor dining spaces to choose from, we accommodate private and semi-private parties.

Accommodating 10 to 125 guests
Seated events for up to 60
Reception-style events for up to 75

Group Dinning Menus Business Lunch Catering

Catering Contact Information:

For Watauga:
Darren Harris & Annie Yeh, Events Managers
817-656-0080 or orders@chefpointcafe.org

For Colleyville:
Tim Willoughby, Events Manager
361-906-6007 or tim@chefpointcafe.org