Mother's Day

Sunday, May 10
Celebrate Mother's Day at Chef Point.

Limited Mother's Day Menu Only
We will not be serving our regular brunch or dinner menus.
A curated holiday menu featuring signature entrées, seafood, steaks, and house-made desserts.

The full menu available under the Menus tab on our website.

Reservations Required

A $10 per person deposit ($50 for parties of 5 or more) will be applied to your final bill. Cancellations must be made at least 24 hours in advance through the reservation system or by calling the restaurant.

Mother's Day sells out every year.

Reserve early to secure your preferred seating time.