Appetizers
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Chef Selection
What Nots
Mushroom caps stuffed with a blend of three cheeses and baked in Chef's savory garlic butter sauce.
$10 -
Italian Nachos
Deep fried tortilla chips, chicken, onions, and tomatoes in Asiago sauce, topped with mozzarella cheese and baked to perfection.
$15 -
Escargot
Stuffed in mushroom caps with homemade garlic butter sherry wine sauce.
$15 -
Fried Green Tomatoes
Layered with fresh mozzarella, drizzled with pesto sauce and Texas honey, and topped with micro greens.
$10 -
Lobster Macaroni & Cheese
Chef’s blend of four cheeses combined with fresh Ballerina pasta topped with lobster and bread crumbs then oven baked to perfection.
$15 -
Bloody Best
Begins with your choice of a domestic beer or mimosa while you wait for your double size order of our signature Bloody Mary that includes our famous Better Than Sex Fried Chicken, a Nolan Ryan slider, waffle fries, grilled shrimp, jalapeno pepper, pickle spear, and bacon.
$35
Soup & Salads
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Caesar Salad
Fresh romaine leaves and parmesan cheese tossed in house made Caesar dressing.
Small$3.50
Large$6
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Garden Salad
Spring mix topped with sliced tomatoes and onions.
Small$4
Large$7
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Lobster Bisque
Fresh lobster cooked to perfection in Chef’s blend of seasonings and cream sauce. Served in our hand carved, oven toasted bread bowl.
$14